No Taste Like Home Now Streaming on Nat Geo, Disney+ & Hulu

NO TASTE LIKE HOME WITH ANTONI POROWSKI, the Studoio Ramsay produced docuseries invites viewers to join culinary expert and Emmy® Award-winning star of “Queer Eye” Antoni Porowski as he guides celebrity guests on epic journeys to explore their ancestral gastronomic roots.

From the bustling streets of Italy to the lush jungles of Borneo, each episode promises an exploration of the rich heritage tied to beloved family recipes. With a star lineup that includes Emmy-winning actress Awkwafina (“A Real Bug’s Life,” “Awkwafina Is Nora From Queens”), SAG-nominated actor Henry Golding (“Crazy Rich Asians,” “The Ministry of Ungentlemanly Warfare”), Emmy-nominated actor James Marsden (“Paradise,” “Sonic the Hedgehog 3”), Academy Award®-nominated actress Florence Pugh (“We Live in Time,” “Dune: Part Two”), Emmy-nominated actress Issa Rae (“Insecure,” “American Fiction”), and Emmy-winning actor Justin Theroux (“The Leftovers,” “Beetlejuice, Beetlejuice”), the series serves up a delectable blend of food, culture and personal discovery.

Antoni and his guests uncover the unique stories behind cherished family dishes in each episode, such as the delicious origins of Theroux’s family pasta in Italy or the delectable flavors of Awkwafina’s Korean heritage. Along the way, they meet local travelers who share their own family stories and culinary traditions, culminating in a family meal that includes a classic dish from the region that will illuminate the beauty of each culture. From dining with royalty to off-roading 4x4s, each culinary adventure is filled with heartwarming moments, vibrant flavors, and surprising revelations that dive deep into the stories behind each guest’s ancestry.

Episodes include:

• “FLORENCE PUGH’S ENGLISH ODYSSEY”

Premieres Feb. 23 at 9/8c
Antoni helps Florence explore the origins of her family’s passion for food as they travel through Oxford, the Yorkshire coast and London. Together, they encounter delicious dishes and discover stories of ancestors whose livelihoods set in motion this embrace of food that has transcended generations.

• “AWKWAFINA’S KOREAN HOMECOMING”

Premieres Feb. 23 at 10/9c
Awkwafina lost her mother at a young age. Eager to help her reconnect with her South Korean culinary and ancestral heritage, Antoni curates a voyage of discovery filled with new experiences, family revelations, and evocative flavors, which combine to give Awkwafina a new perspective on her own identity.

• “JUSTIN THEROUX’S ITALIAN QUEST”

Premieres March 2 at 9/8c
Seeking the origins of a family pasta dish, Antoni takes Justin on an Italian road trip full of delicious discoveries and surprising revelations. From chasing chickens to harvesting clams, they sample the region’s finest food and uncover how Justin’s Italian ancestry relates to a family dish that made its way across the Atlantic.

• “JAMES MARSDEN’S GERMAN DISH UP”

Premieres March 2 at 10/9c
On the hunt for the origins of the Marsden family’s beloved chicken fried steak, Antoni takes James from the Texas plains to Germany. Together, they discover just how much the experiences of his German forebears have shaped James’ family history. While dining with royalty and scaling the Bavarian Alps, they unearth dramatic secrets behind James’ ancestors’ decision to emigrate.

• “ISSA RAE’S SENEGALESE ROYAL ROOTS”

Premieres March 9 at 9/8c
Antoni takes Issa to her father’s homeland of Senegal, where they uncover ancestral stories of powerful women and royal connections. Through this culinary journey, Issa learns more about her family’s epic history and how it all relates to her own identity.

• “HENRY GOLDING’S MALAYSIAN ADVENTURE”

Premieres March 16 at 9/8c
Antoni takes Henry to Borneo, where they unearth family stories and taste their way to a deeper connection with Henry’s mother’s Iban heritage. As they cook with long-lost family and newfound friends, Henry learns that genealogy in this oral tradition is about far more than storytelling.